IPB University Experts Share Stories on the Benefits of Genetic Engineering for Improving the Competitiveness of Indonesian Fish Commodities

Prof. Alimuddin, Head of the Department of Aquaculture, Faculty of Fisheries and Marine Sciences (FPIK) IPB University was a speaker in the 8th Estuary Talks Series entitled “Genetic Engineering for Production Increase” (10/12).

This Professor of Fish Genetics in Indonesia shares knowledge with students regarding genetic engineering in fish. Genetic engineering is generally used to change the characteristics of fish in accordance with the wishes or market demand. For example, to accelerate the harvest, both with conventional and modern methods.

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